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Archive for March 27th, 2018

How pretty is this! ๐Ÿ’—๐Ÿ’—

I’ve been wanting to make the jump from vegetarian to vegan for quite some time now but due to laziness (food enjoyment) and convenience, as well as the complications of cooking 2 separate meals every day when I’m working, and all the issues many of my clients have just with me being vegetarian never mind vegan, I haven’t quite made the jump, although I have cut out a lot of processed food stuff and focussed on buying organic foods etc. On Tuesday the week before last, after arriving at my next assignment, I got horribly horribly ill during the night and spent virtually the whole of the next day in bed, virtually comotose and incapable of getting up, never mind actually working. Fortunately the situation on the day meant I could just stay in bed, but by the next day it was decided I should leave, which I did. Ironically it was the foil wrapped baked potato I had for lunch at the client that made me ill.

After getting so ill, I just couldn’t bear to eat anything with dairy or anything processed so I went out and bought myself a whole pile of fresh vegetables to make a thick soup.

This gave me the nudge that I needed to reassess my dietary habits. So, inspired by people on instagram with whom I’ve been connected for some time now, as well as the profiles @fieldsoffreedom and @minovalleyfarmsanctuary who’ve really opened my eyes (soul) to the reality of my contribution to the suffering of factory farmed animals and intensive dairy farming, I’ve finally crossed the rubicon. So, the vegan recipe magazine my beloved daughter gave me at Christmas, has now been dusted off ready to be examined,

and a huge pot of vegetable soup, which I absolutely love anyway, simmered on the stove (it smelt delicious). I know the journey is going to have its twists and turns, challenges (walking the Camino) and temptations (afternoon tea – which y’all know I love ๐Ÿคจ๐Ÿคจ๐Ÿคจ), but after all the above, linked to having just watched the documentary, Before the Flood, for me, it’s now become a must rather than a desire. Even if my little contribution goes unnoticed in the wider scheme of things, I want my legacy, even a tiny one, to be something that will make a difference for future generations. So I hereby declare that I am now on the path and starting the journey to becoming 100% vegan. ๐Ÿ˜€๐Ÿ˜€๐Ÿ˜€

I’m not sure where this journey will take me going forward, but I do hope that I can make the conversion easier by reminding myself of the reasons why I want to do this….especially when temptation knocks at my door. Wish me luck.

02/04/2018 Update. I was really heartened to read this article in the Guardian this morning. I guess this means that people can no longer poo poo veganism as a ‘trend’ for weirdos and hippy types. Not that I mind being classified as a weirdo if it means that I no longer subscribe to cruelty to animals (think intensive farming and slaughter houses) and by becoming vegan I can contribute to the reduction in climate change (albeit a very very tiny reduction from just me), and contribute towards the eventual health of the planet. Now if only more people would get on board, imagine the difference we could make; our legacy for future generations. Hope you enjoy the article.

https://www.theguardian.com/lifeandstyle/2018/apr/01/vegans-are-coming-millennials-health-climate-change-animal-welfare

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